An inviting nose of ripe blackberry, black cherry, and plum preserves, layered with warm aromas of vanilla, cinnamon, and a hint of toasted oak. A subtle undertone of black pepper and dried herbs adds savory depth. 

The palate is lush and full-bodied, with juicy flavors of boysenberry, fig, and raspberry compote. The mid-palate offers soft, round texture supported by supple tannins and a touch of sweet baking spice from oak aging.