Axis Point Cabernet Sauvignon, Red Hills, Lake County 2024
The nose opens with aromas of blackberry and black cherry, accented by the distinctive mineral character of Red Hills' volcanic soils, known as "Red Hills Dust."
Subtle notes of cedar, tobacco, and dark chocolate add complexity.
Wine Details
Varietal: 88% Cabernet Sauvignon, 5% Merlot, 4% Petite Sirah, 3% Malbec
Appellation: Red Hills, Lake County
Alcohol: 14.5%
Barrel Aging: 12 Months in French Oak
Food Pairing: Grilled steak, roasted lamb or a hearty beef stew.
“Opulent, with aromas of Olallieberries, brandy-soaked blackberries, dried potpourri, notes of molasses, and toasted oak on the nose. The flavors on the palate are youthful blueberries, orange zest, black tea, allspice, and grippy tannins on the finish. Aerate and Enjoy”
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