California Press
Chardonnay, California 2024
On the nose, aromas of ripe tropical fruits such as pine apple and mango mingle with notes of citrus, vanilla, and a hint of toasted oak.
The wine's well-balanced acidity provides a refreshing backbone, while the oak aging adds depth and structure. The finish is long and satisfying, with lingering notes of tropical fruit and a touch of spice.
Wine Details
“Crushed stone meets lemon drop purity, for a lithe and lovely sipper. One can taste the pedigree here; its vivid notes of pineapple and white tea flowers are radiant.”
—The Tasting Panel Magazine
Varietal: 99% Chardonnay, 1% Sauvignon Blanc
Appellation: California
Alcohol: 13.5%
Barrel Aging: 70% stainless steel and 30% French & American Oak.
Food Pairing: Grilled salmon, grilled tuna, or roasted duck.
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