“This full-bodied white has aromas of lemon butter, pears and sweet herbs on the nose. It’s creamy and ripe with a lemony freshness. Drink now.”
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Chardonnay, Sonoma County 2024
Aromas of ripe pear, golden apple, Meyer lemon, white blossom, and hazelnut mingle with subtle flinty minerality.
The palate is rich yet elegant, with bright acidity balancing citrus, orchard fruit, pineapple, and apricot. Hints of vanilla, brioche, and toasted almond lead to a long, refined finish.
Wine Details
Varietal: 99% Chardonnay, 1% Sauvignon Blanc
Appellation: Sonoma County
Alcohol: 14.5%
Barrel Aging: 75% Stainless steel tank on light lees, 25% combination of French and American oak for 8 months.
Food Pairing: Creamy vegetable soups, chicken alfredo, triple-cream cheeses.
Trade Assets
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